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Draft concept by Danilo Vicioso, not affiliated with Zack's Mighty.
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A hand lifting a chip loaded with guacamole beside an open bag of Zack's Mighty chips

Zack's Mighty

ORGANIC AVOCADO OIL TORTILLA CHIPS

We got tired of losing half our chips to the bottom of the guacamole bowl, so we built a better one.

Shop All Take the scoop test

Chips That Won't Break in Dip

OUR MIGHTY LINEUP

There is no greater party tragedy than a fragile chip snapping mid-scoop. Zack’s Mighty was born to end the heartbreak. We combine regenerative corn with organic avocado oil to create a structural masterpiece strong enough to handle heavy-duty guac.

Gluten-free, Certified Organic, Non-GMO, and completely seed-oil-free, because your dip deserves a hero, not a casualty.

How many ounces of guac can each chip hold?

Our record guac scoop weighed in at a hefty 3.1 ounces! Feel free to run your own experiments though.

What makes your chips so mighty?

Our tortilla-first production process ensures that our tortilla chips are mighty enough to hold all of your guacamole without giving your jaw too much of a workout.

Illustration, not a lab test. The only measured number on this bench is the brand's record: 3.1 ounces.

A fragile chip

Snapped

Zack's Mighty

Holding

3.1 oz
0 oz3.1 oz record

Why we're obsessed with our ingredients

We believe the best flavor comes from the best ingredients.

Our Certified Organic corn is sourced exclusively from regenerative farms that restore the earth, producing a more nutrient-dense, flavorful grain.

To ensure the perfect crunch, we use the traditional Nixtamalization process, crafting real tortillas before cutting and frying them in avocado oil (no seed oils). This authentic method creates a sturdy chip with the strength to lift the heftiest guacamole.

  • Made with Organic Avocado Oil
  • Made with Heirloom Flint Corn
  • Gluten-free, Vegan
  • Certified Organic, Non-GMO Project Verified, Certified Regenerative by A Greener World
Learn More
A hand holding a Zack's Mighty chip among green corn leaves
Ingredients panel of the Nacho Tortilla Chips bag

OUR AUTHENTIC TORTILLA-FIRST PROCESS IS WHAT MAKES OUR CHIPS SO STURDY.

If your chip didn't live as a tortilla first, has it really lived?

We nixtamalize our corn the traditional way (just like authentic Mexican tortillas), then cut and fry each tortilla for maximum strength and flavor.

A tall green corn field under a blue sky with mountains behind
  1. 1

    What type of corn is used in your chips?

    Our tortilla chips are made with two types of Organic yellow corn: Flint and Dent. Dent corn is commonly used in tortilla chips — but it’s our heirloom flint corn that gives Zack’s Mighty tortilla chips their very corny flavor. Our dent and flint corn is grown by our partner farm in Iowa. Our corn is also Certified Regenerative by AGW.

  2. 2

    Are your chips baked or fried?

    Our chips are baked and then fried to achieve the optimal crunch. Our tortilla chips are fried in Organic avocado oil. Avocado oil has a high smokepoint, which makes it a great oil to fry in.

  3. 3

    What type of oil do you use?

    Organic cold-press extracted and refined avocado oil

all hail the tortilla

Overall rating: 4.4615383 / 5 from 26 reviews.

  • "The jalapeño lime is INCREDIBLE! Actually spicy and flavorful, not just salt and fake stuff. My new obsession!"

    — Mike J.

  • Zacks are quite literally THE BEST tortilla chip!

    — LauraS, 5/5

  • Unicorn of chips

    — John P., 5/5

  • These chips are FANTASTIC! Sturdy enough to stand up to a think dip and absolutely delicious.

    — Abby C., 5/5

  • Outstanding chips

    — Ron H., 5/5

  • Crunchy and delicious

    — Air, 5/5

A hand holding a tortilla chip loaded with guacamole

Ultimate Guacamole

Heavy-duty chips deserve a heavy-duty dip. This is the ultimate, thick-and-chunky guacamole your indestructible tortilla chips have been waiting for. It’s rich, tangy, and ready for a massive scoop!

Prep time: 10 minutes | Servings: 4-6

Ingredients

Instructions

  1. The Flavor Base: In your serving bowl, mix together the diced red onion, minced jalapeño, garlic, lime juice, and salt. Let it sit for about 5 minutes. This quick-pickles the onions and garlic, mellowing their raw bite and creating a flavorful base.
  2. The Chunky Mash: Scoop the avocado flesh into the bowl. Grab a sturdy fork or potato masher and mash it gently. Leave plenty of large, bite-sized chunks—your unbreakable chips can easily handle the weight!
  3. The Fold: Add the chopped cilantro and ground cumin. Use a spoon or spatula to gently fold everything together until just combined.
  4. The Chip Test: Scoop a massive dollop onto one of your built-to-last chips. Taste and adjust with a pinch more salt or a squeeze of lime if needed.

Pro Tip for Storage: If you have leftovers, flatten the top of the guacamole with a spoon, pour a thin layer of lukewarm water (or extra lime juice) over the top, and cover with plastic wrap pressing directly against the surface. Pour the water off before eating again—it keeps it bright green for days!

Recipes

Ultimate Veggie Skillet Nachos

Ultimate Veggie Skillet Nachos

Loaded with melted cheese, hearty beans, and a mountain of crisp fresh toppings, these skillet nachos are built for ultimate cheese pulls.

  • 2 cups shredded cheese (Cheddar & Monterey Jack blend)
  • 1 can (15 oz) pinto or black beans, rinsed and drained
  • 1 cup cherry tomatoes, halved
  • 1/2 cup black olives, sliced
  • 1/3 cup pickled jalapeño slices

Bake & Melt: Place the skillet in the oven and bake for 8 to 10 minutes, until the cheese is completely melted and bubbly.

Elote Dip

Elote Dip

Inspired by classic Mexican street corn, this warm, smoky, and creamy elote dip is packed with charred sweet corn, zesty lime, cotija cheese, and fresh cilantro.

Prep time: 10 mins | Cook time: 10 mins | Servings: 4–6

  • 4 cups sweet corn kernels (fresh or frozen, thawed)
  • 1/4 cup mayonnaise
  • 1/4 cup Mexican crema (or sour cream)
  • 1/2 cup cotija cheese (or queso fresco), crumbled, divided
  • Juice of 1 lime, plus wedges for serving
Creamy Chicken & Corn Chowder

Creamy Chicken & Corn Chowder

This rich, creamy chicken and corn chowder is the ultimate comfort food.

Prep time: 20 mins | Cook time: 35 mins | Servings: 6

  • 6 slices bacon, chopped
  • 1.5 lbs chicken, diced
  • 1/4 cup all-purpose flour
  • 4 cups chicken broth
  • 3 cups sweet corn kernels
Smokey Bean & Cheese Layer Dip

Smokey Bean & Cheese Layer Dip

Zack's Mighty x Sauce Everywhere

Born on a taco truck and crafted in small batches, Sauce Everywhere makes specialty chile sauces designed for pure flavor.

Prep time: 5 mins | Cook time: 10 mins | Servings: 3–4

  • 1 can (15 oz) black beans or pinto beans, rinsed and drained
  • 2-3 tbsp Sauce Everywhere 'Negra' Sauce
  • 2 tbsp warm water (to help mash)
  • 1/4 tsp cumin
  • 1 cup shredded Pepper Jack, Monterey Jack, or Oaxaca cheese
  • 1-2 tbsp Sauce Everywhere Ají Crisp

Fresh pico, jalapeños, and a squeeze of lime juice

Texas Caviar

Meet your new favorite summer scoop! Packed with crisp veggies, hearty beans, and tossed in a zesty, lime-kissed vinaigrette, this Texas Caviar is the ultimate bright and refreshing dip.

Prep time: 15 minutes | Servings: 8-10

  • 1 can (15 oz) black beans, rinsed and drained
  • 1.5 cups sweet corn (fresh, canned, or thawed frozen)
  • 1 cup Roma tomatoes, diced and seeded (seeding keeps the dip from getting soggy)
  • 1/2 cup red onion, finely diced
  • 1/3 cup olive oil
  • 1/4 cup fresh lime juice (about 2 juicy limes)

July 1, 2026

The Secret to Perfect, Non-Soggy Chilaquiles

The biggest mistake with homemade chilaquiles is sogginess. Traditional tortilla chips are too thin and instantly turn to mush when hit with hot sauce.

The fix? Zack’s Mighty Tortilla Chips. Because they are cut from real corn tortillas, they have a thick, sturdy structure that absorbs the smoky salsa roja while retaining a perfect, satisfying crunch.

Here is how to make restaurant-quality chilaquiles at home in 30 minutes.

Prep time: 15 mins | Cook time: 15 mins | Servings: 2–3

  • 1 bag (7.5 oz) Zack's Mighty Sea Salt Tortilla Chips
  • 4 large Roma tomatoes
  • ½ medium White onion, wedged
  • 2 Jalapeño or serrano peppers
  • 2 Garlic cloves, unpeeled

THERE'S A NEW ROLLED CHIP IN TOWN

Discover the first ever DELICIOUS seed oil-free, dye-free, non-GMO rolled tortilla chip. Real flavor, real ingredients, out of this world taste.

Our rolled tortilla chips are made with non-gmo white and yellow corn flour. The corn has been nixtamalized, milled, and then dried into a flour.

Shop Rolled Chips
Orange rolled tortilla chips floating against a bright blue background
Chile Lime Rolled Chips bag
Buffalo Ranch Rolled Chips bag
  • Chile Lime Rolled Chips Back of the Chile Lime Rolled Chips bag

    Chile Lime

    Bold and Zesty Flavor with the Perfect Kick of Heat!

    Flavor ( 46% ): A substantial number of customers remarked on the great flavor of the Zacks Mighty Dye-Free Rolled Chips.

    Shop Now
  • Buffalo Ranch Rolled Chips Back of the Buffalo Ranch Rolled Chips bag

    Buffalo Ranch

    Tangy Buffalo Ranch Flavor with the Perfect Kick of Heat!

    Crunch Quality ( 21% ): Many customers expressed appreciation for the great crunch provided by the product. (9 out of 20 reviews)

    Shop Now
  • Seed Oil-Free: Made with Avocado Oil
  • No Artificial Colors or Dye
  • Non-GMO Project Verified
  • Gluten-free, Vegan

MORE THAN JUST A STRONG CHIP

We believe in building a strong world, too.

In 2022, we became the first tortilla chips to be made with certified regenerative corn

This certification provides a whole-farm assurance of regeneration and sustainability, measuring benefits for soil, water, air, biodiversity, infrastructure, animal welfare, and social responsibility.

Our partner farms spent two years in partnership with A Greener World, evaluating farm standards, plans, and auditing procedures in order to become Certified Regenerative.

Certified Regenerative by AGW badge on a corn row

Our Farming Practices

A tilled field with straight green rows

LESS TILLAGE

Tilling has pros and cons. Tilling mixes organic plant material into the soil and keeps weeds at bay, but it also releases carbon into the atmosphere, and decreases the amount of nutrients available to plants. Our farms till sparingly, never going too deep or in too large of an area, keeping weeds away without too many negative effects.

A field planted with green cover crops

PLANTING VARIED COVER CROPS

Between corn harvests, our farms plant cover crops. Cover crops act like armor for our soil; they reduce erosion and deposit carbon from the atmosphere into the soil for microbes to consume. The microbes then provide nutrients for the crops. After fully grown, the cover crops are incorporated into the soil. Zack’s Mighty farmers plant a variety of cover crops, resulting in an abundance of different nutrients for the microbes and crops.

Wheat stubble next to young green corn

CROP ROTATION

Crop rotation is just that - rotating the type of crop grown in a given field. It keeps pests guessing since they never have a permanent source of their favorite crop. It also increases soil nutrients like nitrogen, which is key for corn.

A hand holding a fresh ear of corn

COMPOSTING

We use composted poultry manure to fertilize our corn. It doesn't harm soil microbes or pose waterway runoff risk like other fertilizers do. In fact, the compost incorporates additional beneficial microbes into the soil. It also adds organic matter, increases the water holding capacity of soil, and recycles waste.

A hand holding a Zack's Mighty chip in front of green corn leaves

SOIL TESTING

How do we know all of this makes a difference? We perform soil tests every year on all of our fields to make sure that the soil is happy, healthy, and full of nutrients to grow the best possible corn — all in the service of bringing you the best possible tortilla chip!

make sure you are consulting the correct section for your chip inquiries

Organic Tortilla Chips FAQs

Are your chips Organic?

Yes, our tortilla chips are certified Organic by CCOF.

Are your chips GMO free?

Yes, our chips are verified Non-GMO by the Non-GMO Project.

Are your tortilla chips gluten-free?

Yes, our tortilla chips are gluten-free.

Where are your tortilla chips produced?

Our tortilla chips are produced where our corn is grown, right here in the U.S.

Are your tortilla chips certified Kosher?

No, our tortilla chips are not currently Kosher certified.

Rolled Tortilla Chips FAQs

Where are your tortilla chips produced?

Our rolled chips are produced in the U.S.

Are your tortilla chips certified Kosher?

Yes, while our Organic Tortilla Chips are not Kosher certified, our rolled tortilla chips are Kosher certified.

Chile Lime Rolled Chips

Pack Size

USD
Chips4-Bags6-Bags9-Bags
Sea Salt Tortilla Chips$32$48$64
Lime Tortilla Chips$32$48$64
Nacho Tortilla Chips$32$48$64
Sweet & Spicy Chili Tortilla Chips$32$48$64
Chile Lime Rolled Chips$28$36Not listed
Buffalo Ranch Rolled Chips$28$36Not listed

Return & Cancellation Policy

At Zack’s Mighty, we pack and ship our orders as quickly as possible to ensure you get your goods fresh and fast. Because of this, all sales are final.

Please review our specific policies below:

No Returns or Exchanges

Due to the perishable nature of our products, we cannot accept returns or exchanges. We want you to love what you ordered, so please double-check your cart before checking out!

No Order Cancellations or Modifications

Once an order is placed, it is immediately sent to our fulfillment center for processing. For this reason, we cannot cancel or modify orders (including address changes or product swaps) once they have been submitted.

Damaged or Incorrect Orders

While we do not offer standard returns or refunds, we want to make things right if we made a mistake. If your order arrives damaged, defective, or incorrect, please reach out to us within 7 days of delivery.

To report an issue: Email us at hello@zacksmighty.com with your order number and a photo of the damaged or incorrect item.

Stop settling for weak chips that break mid-scoop.

Shop Zack’s Mighty Organic Tortilla & Rolled Chips!

  • Sea Salt Tortilla Chips
  • Lime Tortilla Chips
  • Nacho Tortilla Chips
  • Sweet & Spicy Chili Tortilla Chips
  • Chile Lime Rolled Chips
  • Buffalo Ranch Rolled Chips
Shop All Email us

Reach out to Zack’s Mighty for support, press inquiries, or just to say hi.

Let’s talk all things tortilla chips!

Please email us at hello@zacksmighty.com

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